Steak Go Where
Is this your business?

Soichiro Irori Style Japanese Steakhouse

Unclaimed
A dark, minimalist SCBD steakhouse grilling dry-aged beef and its own Soichiro Wagyu over Japanese irori-style hearths.
Soichiro Irori Style Japanese Steakhouse
Soichiro Irori Style Japanese Steakhouse - 1
Soichiro Irori Style Japanese Steakhouse - 2

About

Soichiro opened at 18 Parc Place in 2023 and won Best Premium Steakhouse in the 2025 Exquisite Awards. The room is all black surfaces and low lighting, with counters arranged around open cooking stations inspired by the irori, the sunken hearth of a traditional Japanese farmhouse.

Beef is grilled over the hearths and served sliced on boards with a row of salts and sauces. Dry-aged Japanese-style cuts are the core of the menu, and in September 2025 the restaurant introduced Soichiro Wagyu, its own beef brand, which it describes as halal-certified and serves only here. Pre-ordering the menu is recommended when booking.

Suited to couples and small groups who want a quieter, more Japanese take on a steak dinner. A private room seats up to six with a minimum spend. Reservations require a Rp500,000 deposit per table and payment is cashless. Dinner nightly, plus Sunday lunch.

Good to know

Beef
Soichiro Wagyu (house brand, halal-certified beef); dry-aged Japanese-style cuts
Best For
Date night
Dry-Aged Beef
Yes
Halal Status
Unknown
Price Band
$$$ Upscale
Private Dining
Yes
Steak Style
Japanese wagyu
Signature Dishes
Irori-grilled wagyu; Dry-aged steak; Soichiro Wagyu
Wagyu
Yes

Plan your visit

Hours and prices change, so please check with the restaurant before you go.

Address
18 Parc Place, Tower E, Ground Floor, Jl. Jend. Sudirman Kav. 52-53, Jakarta, Indonesia
Last Checked
Oct 8, 2026
Opening Hours
Mon–Thu 5.30pm–11pm; Fri–Sat 5.30pm–11.30pm; Sun 11am–4pm, 5.30pm–11pm

Reviews

Be the first to review

Share your experience to help others decide.

Popular tables go fast at weekends, so book ahead.

Contact & Location


© Steak Go Where 2026. All rights reserved