Wolfgang's Steakhouse

Wolfgang Zwiener spent four decades at Peter Luger before opening his own steakhouse on Park Avenue in 2004, and the Jakarta branch follows that template closely: white tablecloths, dark leather chairs and big windows looking out over SCBD from the sixth floor of Elysee. There is a rooftop lounge attached, which the group describes as unique among its branches, plus a cigar menu.

The order here is the USDA Prime porterhouse, dry-aged on site and carved at the table for two or more, with its own sizzling juices spooned back over the slices. The Prime New York sirloin is the single-diner alternative, and steak au poivre and surf and turf cover the classics. A separate lunch menu runs at midday, alongside a full wine list.

Best for business dinners and long celebratory meals; book by WhatsApp. Open daily from 11am to 11pm. A second Indonesian branch opened on Jalan Petitenget in Bali in August 2026.