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Brasa

Unclaimed
Charcoal-grill steakhouse in Plaza Damansara cooking Argentine, Australian and USDA beef over fire, with wagyu tomahawk and a solid wine list.
Brasa
Brasa - 1
Brasa - 2

About

Brasa is a brick-walled, wine-lined grill on Jalan Medan Setia 2 in Bukit Damansara, built around a charcoal fire. Its menu calls it a classic steakhouse shaped by smoke and flame, and Tatler included it among Malaysia's best grills in its 2024 guide.

Brasa Specials come as set portions with roasted vegetables, one side and a sauce: an Argentine 120-day corn-fed Angus New York strip (RM99, 250g), Argentine grass-fed ribeye (RM169, 300g) and Aussie grass-fed filet. The by-weight section covers Black Angus ribeye and tenderloin, wagyu ribeye and striploin, USDA Prime ribeye and a wagyu tomahawk, all with beef jus or chimichurri. Charred wagyu bone marrow, creamy spinach and wagyu garlic fried rice are the extras to share.

Suits groups of friends and relaxed weeknight dinners in the Damansara Heights office area. Dinner nightly, plus Sunday lunch. Prices carry 10% service and 6% SST.

Good to know

Beef
Argentine grass-fed and 120-day corn-fed Angus, Australian Black Angus and wagyu, USDA Prime, Aussie grass-fed
Best For
Groups & friends
Halal Status
Unknown
Price Band
$$ Mid-range
Steak Style
Wood-fire & charcoal grill
Signature Dishes
Argentine grass-fed ribeye; Wagyu tomahawk; Charred bone marrow; Wagyu garlic fried rice
Tomahawk
Yes
Wagyu
Yes
Serious Wine List
Yes
Wood-Fire Grill
Yes

Plan your visit

Hours and prices change, so please check with the restaurant before you go.

Address
50-G Jalan Medan Setia 2, Plaza Damansara, Kuala Lumpur, Malaysia
Last Checked
Oct 8, 2026
Opening Hours
Daily 5pm–10.30pm; Sun also 12pm–3pm

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Popular tables go fast at weekends, so book ahead.

Website

Contact & Location


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