Cocotte Farm Roast & Winery
Unclaimed
About
Cocotte Farm Roast & Winery is a rustic, warmly lit grill and rotisserie on the ground floor of 39 Boulevard on Sukhumvit Soi 39. Its kitchen works around an open fire, and the restaurant talks up seasonal produce and local farmers, and the wine list is sizeable.
Beef comes from Rangers Valley in Australia, from Black Angus tenderloin to wagyu oyster blade, and the Australian wagyu tomahawk is by far the most recommended dish among Chope diners. The rotisserie baby chicken is the other signature, and starters include roasted bone marrow with mustard and croquetas with Iberico ham. The house tiramisu is a popular finish.
Cocotte is relaxed enough for families and groups, with all-day hours and outdoor seating, yet works for a casual date too. Chope diners rate it 4.7 from more than 200 reviews, and the tomahawk is best shared between three or four. Phrom Phong BTS is the nearest station.
Good to know
- Beef
- Rangers Valley (Australia) Black Angus and wagyu, including Black Angus tenderloin and wagyu oyster blade
- Best For
- Groups & friends
- Halal Status
- Not halal
- Price Band
- $$ Mid-range
- Steak Style
- Modern grill
- Signature Dishes
- Australian wagyu tomahawk; Rotisserie baby chicken; Roasted bone marrow with mustard; Cocotte tiramisu
- Tomahawk
- Yes
- Wagyu
- Yes
- Serious Wine List
- Yes
- Wood-Fire Grill
- Yes
Plan your visit
Hours and prices change, so please check with the restaurant before you go.
- Address
- G/F, 39 Boulevard Executive Residence, Sukhumvit Soi 39, Khlong Tan Nuea, Watthana, Bangkok, Thailand
- Last Checked
- Oct 8, 2026
- Opening Hours
- Mon–Thu 11am–10.30pm; Fri–Sun 11am–11.30pm
- Phone
- +66 92 664 6777
Reviews
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Popular tables go fast at weekends, so book ahead.
Contact & Location
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